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한식조리기능사 자격증 필기책 전공서 기초한국음식의 이해 제2판
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Korean Food Cooking Technician Certification Study Guide Basic Understanding of Korean Food 2nd Edition

한식조리기능사 자격증 필기책 전공서 기초한국음식의 이해 제2판

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안에 필기가 있음 볼펜으로 체크 밑칸 필기정도 (거슬릴정도×)
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